Description
Cashews are most commonly used nuts through out the world. Cashews, unlike oily tree nuts, contain starch to about 10% of their weight. This makes them more effective than nuts in thickening water-based dishes such as soups, meat stews, and some Indian milk-based desserts. Many Southeast Asian cuisines use cashews for this unusual characteristic, rather than other nuts.
Product Details :
| Specialty | Suitable for vegetarians |
|---|---|
| Ingredient Type | Vegetarian |
| Brand | Rich Club |
| Manufacturer | Rich Club |
| Country of Origin | India |
| Fssai | 12821007000164 |
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